Join The Grad Network for Wine & Cheese Pairing 101 at 7 p.m. Tuesday, March 29. The class will be led by Sara Kohlberg, a cheesemonger and 2nd-year student at Columbia Mailman School of Public Health.

Space is limited. Register here to reserve your seat!

While you enjoy some wine and cheese, Sara will offer a crash course on the varieties of cheese and will explain which wines pair best.

All wines served with be certified Kosher. The cheeses served will be Kosher by ingredient, and one cheese will be certified Kosher.

For the program, we will gather on the terrace at The Kraft Center.